Monday, April 11, 2011

Cake Pops

I wanted to hate these Cake Pops from Starbucks.  I really did.  I scoffed at the number of calories for one little pop, I said they'd be dry or not worth it.  But, my friend and I decided to try them yesterday, purely for research purposes, and because of the dedication I have to you, my blog readers.


It was awesome!  I had the "birthday cake" pink one (of course!)  It was super moist inside and dare I say so sweet that I couldn't eat more than one.  

Makes me consider buying one of these (feel free to laugh at me).
So, has anyone tried these Starbucks cake pops?  What do you think?

5 comments:

Debby, crowefan0517 said...

I've never tried them (nor have I ever seen them)....but that little machine to make them is beyond cute:):):)

btw, Jean did you get my e-mail?

-debby
Chester, NY

Katie Ringo said...

Never tried them - planned on making some but still have not. Pioneer Woman posted a great tutorial on making cake pops.

http://thepioneerwoman.com/cooking/2009/03/cake-pop-lesson-1-the-cake-ball/

Anngela said...

I LOVE these cake pops--they are to die for! I have yet to try Starbucks, but I have a few friends that make them. Apparently the secret is to mix a frosting with your batter--either cream cheese, icing, butter cream etc to give it the moist texture. :)

Jennifer said...

I wanted to like them, but sadly I did not. I had the tiramisu flavor a couple weeks ago. The coffee bean on top was formed icing instead of an actual coffee bean - at Starbucks!

Heather Ozee said...

My favorite is the Tiramisu!